CORN-ON-THE-COB DAY

Monday, June 11th: It’s not quite summer, but here in Texas it sure feels like it. Celebrate summer; celebrate CORN-ON-THE-COB DAY. Nothing beats the taste of freshly cooked corn and it’s easier to fix than you think.

Here’s a terrific site about how to cook corn-on-the-cob. It has step-by-step directions for grilling, microwaving, steaming and boiling. http://www.howtocookcornonthecob.com/

Here’s another Grilled Corn-on-the-Cob recipe: http://www.simplyrecipes.com/recipes/grilled_corn-on-the-cob/

Try the tasty butter and spice seasoning on this grilled recipe: http://allrecipes.com/Recipe/Tasty-BBQ-Corn-on-the-Cob/

For more corn recipes than you can ‘shake a stick at’, see this great site: http://southernfood.about.com/od/cornrecipes/a/Corn-Recipes.htm

Meet ya’ at the bar-b-que!

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2 Comments (+add yours?)

  1. hiyacynthia
    Jun 11, 2012 @ 16:45:20

    Well, I think a more important question is, “How do you eat it? Horizontally (like an old typewriter) or vertically?” I do both, depending on the mood.

    Reply

  2. hiyacynthia
    Jun 13, 2012 @ 18:54:10

    A better question is how do you eat it? Typewriter (horizontal) or vertical?

    Reply

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